Join the Team

Glasshouse Kitchen is built on the three values of People First, Great Food and Work Local, and we are seeking like-minded professionals to join our growing team.

View Open Positions

Our Uncompromised Values

People First

Enriching the guest experience through passionate employees supported by livable wages, health and wellness, transportation and improved quality of life.

Great Food

Giving each guest a taste of southern hospitality and inviting them to experience the next level of culinary innovation.

Work Local

Utilizing local producers and vendors fosters community spirit, while highlighting the value of local, healthy and sustainable foods.

Open Positions

We are looking for an Executive Chef to join our team. Chef responsibilities include preparing high-quality dishes, leading a team, and working with your front of house teammates. You should be able to delegate tasks to kitchen staff to ensure food is prepared in a timely manner. You should be familiar with sanitation regulations. Ultimately, you’ll deliver a complete menu that delights our guests and brings them back time and time again.

We are seeking a highly motivated, humble, and hungry individual to join our team in the Front Of House. Servers, Bartenders, Backwaits & Hosts. We value an innate sense of hospitality (and the soft skills necessary to excel in that realm) and want to provide an exceptional experience to our guests. Furthermore, we are looking for someone who values their work/life balance. Finally, someone who has a sense of humor and is optimistic are key for success in this role.